Friday, September 11, 2009

Spicy Pretzels - Tailgate Food!

If you need something super-quick and super-easy for a tailgate or other party, these pretzels are excellent.

Spicy Pretzels

1/3 cup oil
1/2 teaspoon lemon pepper seasoning
1/2 teaspoon garlic granules
1 (1 ounce) package dry ranch dressing mix
1-1 1/2 teaspoon cayenne pepper (less for tender tongues)
1 (16 ounce) bag pretzels (regular shape or sticks)

Mix everything except pretzels in a large bowl, glass is easier to clean after the oil. Dump pretzels in on top of the sauce (but try not to pour in all of the salt from the bottom of the bag). Stir until well coated and you get the spice mixture off the bottom of the bowl. They are ready to eat right away, but get better if they sit for alittle while to let the flavor absorb. Store in an airtight container.

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